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| Acapulco Fishburgers Sandwich |
Ingredients for Acapulco Fishburgers Sandwich
* 1 pound fish fillets
* 1 medium green bell pepper, chopped
* 3 medium onions, chopped
* 2 cups soft bread crumbs
* 3/4 teaspoon salt
* 1/4 teaspoon pepper
* 3 tablespoons shortening
Optional
* Salads
* Cheese Slices
* Tomatoes
How to Make Acapulco Fishburgers Sandwich
1. Bone fish; put through food chopper or chop finely with knife.
2. Combine with green pepper, onions, bread crumbs, salt and pepper; mix well.
3. Shape into 8 patties about 4 inches in diameter.
4. Brown on both sides in shortening in skillet over moderate heat for 10 to 15 minutes.
5. Serves in burger buns or sandwich bread.
Optional
1. Salads, cheese, and tomatoes may be added into the burger or sandwich for additional flavour and health benefits.
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