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POTATO SOUP |
Ingredients for Potato Soup
* 1 garlic clove minced or crushed if your in a hurry
* 4 cups water
* 2 cups kale sliced and coarsely chopped
* 1−1/2 tsp salt
* 1 pound diced potatoes
How to Cook Potato Soup
1. Bring to a boil, turn down and simmer about 8 minutes.
2. Add to simmering kale broth and cook until tender. Now serve.
3. Couldn't be easier or cheaper.
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