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| IRISH COFFEE POPCORN |
Ingredients for Irish Coffee Popcorn
* 8 C. popped corn
* 3/4 C. light corn syrup
* 2 T. butter
* 1 tsp. instant coffee
* 1 T. non−dairy creamer
* 1 tsp. vanilla extract
* 1/2 tsp. rum or brandy extract
How to Make Irish Coffee Popcorn
1. Place popcorn in large greased bowl.
2. Combine remaining ingredients in 1−quart saucepan.
3. Bring to a boil stirring constantly.
4. Continue without stirring to hard ball stage.
5. Pour over popcorn.
6. Stir to coat evenly.
7. Cool and serve.
Microwave method:
1. Combine corn syrup, butter, coffee, creamer and extracts in 2−quart glass casserole.
2. Microwave on high 2−3 minutes until mixture reaches hard ball stage.
3. Stir every minute. Continue as above.
