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| FRUIT COCKTAIL |
Ingredients for Fruit Cocktail
* 1⁄2 honeydew melon
* 225g/8oz canned pineapple chunks in juice
* 225g/8oz seedless white grapes, halved
* 125ml/4fl oz white grape juice
How to Cook Fruit Cocktail
1. Remove the seeds from the melon half, and use a melon baller to scoop out even-sized balls.
2. Combine all the fruits in a glass bowl, and pour the pineapple and grape juices over the top.
3. Cover and chill until required.
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