Winter Melon Vegan Soup |
Ingredients for Winter Melon Vegan Soup
* 350-400g Winter Melon
* 4-5 slices ginger
* 1 green onion
* 1-1/2 teaspoon salt
* 1/2 teaspoon white pepper powder
* 6-8 Szechuan peppercorns
* 2 teaspoons sesame oil
* 2 cups water
Optional
* 1/4 teaspoon MSG
How to Cook Winter Melon Vegan Soup
1. Cut the winter melon into 3-4cm squares that are 1cm thick.
2. Finely chop the green onion.
3. Add salt, white pepper powder, MSG, peppercorn, and ginger to the water, and bring to a boil.
4. When boiling, add the winter melon. Boil until the winter melon is completely soft, and dish up.
5. Sprinkle green onions on top, and also spread the sesame oil on top. Serve soup immediately while warm.
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