CHICKEN STYLE SEASONING |
* 1/3 c. nutritional yeast flakes
* 1 tsp. onion powder
* 3/4 tsp. dry bell pepper (or paprika)
* 1/2 tsp. celery powder
* 3/4 tsp. salt
* 1/2 tsp. sage
* 1/2 tsp. celery salt
* 1/2 tsp. thyme
* 1/2 tsp. garlic powder
* 1/4 tsp. marjoram
* 1 tbsp. parsley flakes (dry)
How to Make Chinese Style Seasoning
1. MIX the ingredients and BLEND in dry blender
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